Easiest Way to Make Perfect Avocado pulao rice

Avocado pulao rice
Avocado pulao rice

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, avocado pulao rice. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Often we have some rice leftover at home esp after a get together. Wait…don't throw that away, lets make Masala Pulao out of left over boiled rice or jeera pulao. #MasalaPulao #LeftoverRecipe #KKitchen. #KunalKapurRecipes. There are many ways to use sprouts in dishes and this recipe uses sprouts in a one pot dish for one of those quick weekday tiffin boxes or quick dinners. This is a delicious pulav recipe which you can also make as a side dish for your Weekend meals.

Avocado pulao rice is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Avocado pulao rice is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have avocado pulao rice using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Avocado pulao rice:
  1. Prepare 1 cup Cooked/Boiled Rice
  2. Make ready 1 cup chopped mix Veggies (spring onion, green peas,carrot, tomato, garlic,avocado, coriander, green chilli)
  3. Make ready 1 tsp butter
  4. Prepare to taste Salt
  5. Get 1 tsp pulav masala
  6. Make ready 4-5 raisin
  7. Get 4-5 cashew
  8. Make ready 1/4 tsp hing
  9. Prepare 1/2 tsp cumin seeds
  10. Get 1 tsp red chilli powder
  11. Get 1-2 tsp urad dal
  12. Prepare 1small tsp grated ginger

Avocado Paratha Recipe is a quick to make flat bread, that makes a wholesome and delicious breakfast. The creaminess of the Avocado in the paratha is keeps the paratha soft and yet crispy from the outside. You can serve it for breakfast, a quick weeknight dinner or even pack it into a kids lunch box. Avocado is a pear-shaped fruit with a large seed in it. Kothukari Pulao is a South Indian recipe which is a delicious blend of minced meat and a melange of spices.

Instructions to make Avocado pulao rice:
  1. Chop all the veggies-boil rice
  2. Heat butter in a pan..add jeera, hing urad dal ginger chillies garlic & sauté it
  3. Add onions & sauté then add all the veggies & cook
  4. Add all the spices
  5. Add cooked rice and mix…enjoy hot pulav

Avocado is a pear-shaped fruit with a large seed in it. Kothukari Pulao is a South Indian recipe which is a delicious blend of minced meat and a melange of spices. The ingredients used to prepare this dish are basmati rice, lamb pieces, yoghurt, lemon juice, mint leaves, coriander leaves, garam masala, coriander powder, red chilli powder and other spices. Pulao is the most versatile recipe. You can prepare pulao recipe by adding vegetables of your choice.

So that’s going to wrap it up for this special food avocado pulao rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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