Recipe of Quick Sahi veg palak paneer rice

Sahi veg palak paneer rice
Sahi veg palak paneer rice

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sahi veg palak paneer rice. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Palak paneer biryani-healthy spinach veg pulao palak pulao instant pot palak pulao sanjeev kapoor palak pulao padhuskitchen palak pulao tarla dalal palak pulao home cooking palak pulao hebbar's. green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices. Coconut rice Heat ghee in the pan. On the other side put mustard, coriander, cloves, black pepper, bay leaves, mace, cumin and coconut and fry it properly. Shahi paneer is a preparation of paneer, native to the Indian subcontinent, consisting of a thick gravy of cream, tomatoes and Indian spices.

Sahi veg palak paneer rice is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Sahi veg palak paneer rice is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have sahi veg palak paneer rice using 25 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sahi veg palak paneer rice:
  1. Take 150 gm rice
  2. Make ready 100 gm split mung dal(with skin)
  3. Prepare 1 cup mix chopped veggies(carrots,capsicum,potato,beans,corn,peas,cabbage,brinjal,caulifloer etc)
  4. Get 1 bunch fresh green spinach
  5. Get 2 tbsp oil
  6. Make ready 3 tbsp ghee
  7. Take 2 Bay leaf
  8. Take 1 tsp cumin seeds
  9. Prepare 1 tsp mustard seeds
  10. Get Pinch asafoetida
  11. Make ready to taste Salt
  12. Get 4-5 curry leaves
  13. Make ready 2/3 dry red chillies
  14. Make ready 3/4 cloves
  15. Prepare 1/4 cinnamon stick
  16. Get 1 chopped onion
  17. Take 1 chopped tomato
  18. Make ready 1 tsp ginger garlic paste
  19. Prepare 1 tsp garam masala
  20. Get 1 tsp coriander-cumin powder
  21. Take Pinch turmeric powder
  22. Get 100 gm paneer
  23. Prepare 100 gm cashew raisins mix
  24. Get 1 cup buttermilk
  25. Get 2 tbsp gram flour

How to make the best Shahi Paneer Ever - Shahi means Royal so this actually appropriate name for this dish. This recipe uses cashews and butter to add a rich creamy taste to the spicy tomato gravy. This is a delicious north Indian recipe that is very popular. Paneer is made by curdling milk with a food acid.

Steps to make Sahi veg palak paneer rice:
  1. First of all to make this healthy combo we will wash and mix rice with dal and pressure cooker it for 3 whistle on medium flame.once cooked keep it aside.
  2. Now we will wash cut and boil spinach leaves and make it's puree.moreover we will saute our vegetables of choice chopped by taking some oil in pan adding cumin seeds hing curry leaves.once vegetables are tender we will add spinach puree and add masalas like turmeric,chily powder,coriander powder,garam masala,salt etc and mix well and let it cook for 5 minutes than we will add pre cooked rice dal and paneer small pieces into it and give it good mix and let it cook till becomes thick consistency.
  3. Now on one side we will make our gravy to have with this rice dish.we will take buttermilk and add some gram flour and whisk it now we will give tadka to it by taking some oil and ghee in pan and put mustard seeds to crackle and than add cumin seeds hing curry leaves clove cinaamon tejpata dry red chillies etc and we will pour this hot oil into our buttermilk mixture and cook it on low medium flame for 15 minutes to give it desired consitency not runny and not to thick.
  4. Now as our vegetable paneer rice is ready to serve with hot gravy made from buttermilk enjoy this combo.

This is a delicious north Indian recipe that is very popular. Paneer is made by curdling milk with a food acid. The curdled and coagulated milk is collected in a muslin to drain the extra whey. Once the whey is drained what you get is a block of fresh cheese which can be added to any recipe. Shahi Paneer Recipe, Learn how to make Shahi Paneer (absolutely delicious recipe of Shahi Paneer ingredients and cooking method) The best dish to be served at dinner parties, Shahi Paneer can be cooked in both white and red gravies.

So that’s going to wrap it up for this special food sahi veg palak paneer rice recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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