Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy potato cheese soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Potato Cheese Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Easy Potato Cheese Soup is something which I’ve loved my entire life.

Potatoes, onion, celery, and seasonings are cooked until soft. Creamy cheese soup and cream are stirred in, creating this smooth mellow soup. Stir in soup, then milk, cheese and broccoli. Heat, stirring occasionally, until cheese melts and serving temperature is reached.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy potato cheese soup using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Potato Cheese Soup:

1. Take 2 lb Red potatoes
2. Make ready 4 cup Chicken broth
3. Get 1 Onion or 1/3 bag of frozen chopped onions
4. Prepare 1 can Cream of celery soup
5. Get 1 can Cheddar cheese coup
6. Take 1 tsp Garlic powder
7. Get 1 tsp Cayenne pepper (or less to taste)
8. Make ready 1 tsp Black pepper
9. Get 2 cup Heavy cream
10. Take 1 cup Grated cheddar cheese
11. Prepare 1/3 cup Hormel cooked bacon pieces and extra for topping
12. Prepare 1/4 cup Sour cream (optional) plus extra for topping

Since two of us and our parents hail from the great Can You Freeze Easy Cheesy Loaded Potato Soup? Because of the cream in the soup base, this soup doesn't freeze very well. This easy Potato Soup recipe is quick and easy to make on the stovetop, it's nice and creamy (without using heavy cream), and always so cozy (The smaller you dice your potatoes, the faster your soup will cook.) Once the potatoes are nice and soft, stir in the cheddar cheese and Greek yogurt (or sour. You won't find an easier Cheesy Potato Soup Recipe!

Steps to make Easy Potato Cheese Soup:

1. Clean and chop red potatoes. I peel about half and leave about half with the peel on.
2. Put chicken broth in pot and turn heat to high. Add potatoes to pot once chopped along with onions. Boil for about 10 minutes or until potatoes are cooked through and can be smashed with a fork.
3. You can choose to remove about 1 cup of broth now if you want a very thick soup. Then either blend in a blender, use an immersion blender, or mash with a potato masher.
4. Add cream of celery, cheddar cheese soup and seasonings. Mix and heat through (about 2-3 minutes).
5. Add cream. Mix well.
6. Add cheddar cheese, bacon, and sour cream. Mix and heat through.

This easy Potato Soup recipe is quick and easy to make on the stovetop, it's nice and creamy (without using heavy cream), and always so cozy (The smaller you dice your potatoes, the faster your soup will cook.) Once the potatoes are nice and soft, stir in the cheddar cheese and Greek yogurt (or sour. You won't find an easier Cheesy Potato Soup Recipe! Just throw a small handful of ingredients in the crockpot, and a few hours later you're done! What are the best cheesy potato soup garnishes? We love adding extra cheese, sour cream, bacon crumbles and even chives or green onions.

So that is going to wrap it up for this special food easy potato cheese soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!