Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, broccoli cheese soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Broccoli Cheese Soup is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Broccoli Cheese Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook broccoli cheese soup using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Broccoli Cheese Soup:

1. Prepare 1 lb Fresh broccoli, use only the top and dice small
2. Prepare 1/2 lb Carrots, diced
3. Make ready 1/3 cup Water
4. Prepare 1/4 cup Butter
5. Make ready 1 tbsp Minced dried onion
6. Prepare 1/2 tsp White pepper and salt
7. Prepare 1 tsp Garlic powder
8. Prepare 2 can Cheddar cheese soup (Campbell's 10.5 oz)
9. Make ready 1 can Cream of celery soup (Campbell's 10.5 oz)
10. Make ready 2 can Milk

Steps to make Broccoli Cheese Soup:

1. Heat butter and water in a large covered pot.
2. Add broccoli, carrots, and spices. Stir and cover. Cook over medium heat until softened…stirring as needed (about 5 minutes)
3. Add soups and fill 2 cans with milk and add.
4. Stir well to combine and continue cooking over low heat. Stirring frequently so it doesn't burn on bottom.
5. Another 10-15 minutes should be good, but can go longer if you want the veggies softer.

So that’s going to wrap it up for this exceptional food broccoli cheese soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!