Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, armand's artichoke stuffing casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Armand's Artichoke Stuffing Casserole is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Armand's Artichoke Stuffing Casserole is something that I’ve loved my whole life.

Armand's Artichoke Stuffing Casserole Even Grandma Mar asked for this recipe, now that's a compliment. In large nonstick skillet, heat oil and sauté onion and garlic until tender. Add stuffing, oregano and basil and mix until combined. Add chicken broth and artichokes, carefully mixing.

To begin with this particular recipe, we must prepare a few components. You can have armand's artichoke stuffing casserole using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Armand's Artichoke Stuffing Casserole:

1. Take 4 cans artichokes, drained
2. Take 2 cups bread crumbs, seasoned
3. Prepare 1 cup fresh romano cheese, grated
4. Prepare 1/2 cup olive oil
5. Prepare 4 garlic cloves, crushed
6. Make ready 1/2 cup parsley
7. Make ready 1 tsp dried basil
8. Take 1 can chicken broth
9. Take 2 tbs melted butter
10. Get 2 Tbs lemon juice
11. Make ready 1 1/2 tsp red pepper

Prepare using STOVE TOP Stuffing Mix for Pork. Since its delicious flavor comes from a blend of seasonings, not meat, this easy-to-make casserole is the perfect choice for those following a meatless eating plan. For moist stuffing, cover with foil; for crusty stuffing, do not cover. Stuffed Artichoke Casserole….easy to make and super delicious…a fitting tribute to the Italian immigrants that contributed so much to the New Orleans and Louisiana culture.

Instructions to make Armand's Artichoke Stuffing Casserole:

1. Cut artichokes and toss in olive oil and garlic
2. Mix in bread crumbs, cheese, and seasonings in a deep casserole dish (2 inch deep)
3. Add broth, butter, lemon, and red pepper over casserole
4. Bake for 30 min at 350 degrees uncovered.

For moist stuffing, cover with foil; for crusty stuffing, do not cover. Stuffed Artichoke Casserole….easy to make and super delicious…a fitting tribute to the Italian immigrants that contributed so much to the New Orleans and Louisiana culture. Let's see how to make this no-angst recipe…you'll love it and want to make it time and time again. Drain the artichokes and reserve the liquid. Cut the artichoke hearts into quarters and add to a large bowl.

So that is going to wrap this up for this exceptional food armand's artichoke stuffing casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!