Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, soaking fruits for rich fruit cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Soaking fruits for rich fruit cake is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Soaking fruits for rich fruit cake is something that I’ve loved my entire life. They are nice and they look fantastic.

The traditional Christmas fruit cake is rich, dark, moist. When the dry fruits are soaked, they absorb the liquid and become plump. What fruits are best for a Christmas cake? A Christmas fruit cake is of course all about the fruit, the flour and butter only help to bind the fruits and nuts and hold them.

To begin with this recipe, we have to prepare a few ingredients. You can cook soaking fruits for rich fruit cake using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Soaking fruits for rich fruit cake:

1. Get Raisins
2. Prepare Green cherries
3. Take Red cherries
4. Get Rum or Brandy
5. Take Candied orange peels(Check my profile for recipe)
6. Get Sultanas
7. Get Tutti frutti

If you are thinking of baking a fruit cake for this Christmas, it's time to get the fruits soaking. Traditional Rich Fruit Cake Step by step Soak the fruit overnight. Add the soaked fruit, nuts cherries and peel. A rich fruit cake that is ideal for a traditional Christmas cake, or any special occasion where a.

Steps to make Soaking fruits for rich fruit cake:

1. Cut cherries and tutti frutti in smaller pieces.
2. Place in a glass jar.
3. Pour in your rum or brandy.
4. Store in a dark place.
5. Once in a while check the fruits and add the alcohol. The fruits. should be completely submerged.
6. Use them in your rich fruit cake.

Add the soaked fruit, nuts cherries and peel. A rich fruit cake that is ideal for a traditional Christmas cake, or any special occasion where a. After baking, make sure any tools You can marinate fruits a few months before with alcohol. If you want to make the cake without alcohol, use caramel syrup for softening the fruits. By Sophie Godwin - Cookery writer.

So that is going to wrap it up with this special food soaking fruits for rich fruit cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!