Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, alu methi sabzi. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Alu methi sabzi is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Alu methi sabzi is something which I have loved my whole life.

Aloo Methi-Alu Methi ki Sabzi-Traditional Recipe-A Simple Desi Recipe -In Urdu/Hindi. Aloo Methi-Alu Methi ki Sabzi-Traditional Recipe-A Simple Desi Recipe -In Urdu/Hindi. #AlooMethi #AluMaithi #TraditionalRecipe #PakistaniFood # Ab kbhi bhi methi karwi nhe bnay gi,is recipe ko zaroor try kijiye ga or comment box mai apna. Methi, fenugreek, is a popular green leafy vegetable in India. Methi is cultivated throughout the country and used as vegetable in various eatables.

To begin with this recipe, we have to prepare a few ingredients. You can have alu methi sabzi using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Alu methi sabzi:

1. Get 1 pao Potato (small)
2. Prepare 1 pao meethi
3. Make ready 1 Onion
4. Make ready 4-6 garlic cloves
5. Prepare 2 tomatoes
6. Prepare 2 green chilli
7. Take 1/4 tsp turmeric powder
8. Get Salt as per taste
9. Get 1/4 tsp zeera
10. Make ready 1/4 cup Oil

Aloo methi recipe - a dry vegetable dish aka sabzi made with potatoes and fenugreek leaves. This sabzi goes well with roti or paratha. Methi leaves or fenugreek leaves are very nutritious. Calling all Methi lovers…A Huttke Sabzi that recreates the classic Alu Methi in a whole new way!

Steps to make Alu methi sabzi:

1. Heat oil in a wok, sauté garlic.till golden and crispy
2. Add onion slice cook for 2 minutes
3. Add zeera cook for 2-3 minutes
4. Now add potatoes small cubes. tomatoes green chillies
5. And add all spices (salt, turmeric)and Sautee on high flame then add water 1/4 cup and cover lid until potatoes cooked well.,
6. Now add meethi then serves with roti or rice.

Methi leaves or fenugreek leaves are very nutritious. Calling all Methi lovers…A Huttke Sabzi that recreates the classic Alu Methi in a whole new way! Wash drain and cover with wet paper towel. Aloo Methi Ki Sabzi Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Get a delicious aloo methi recipe and enjoy the real 'desi sawad'.

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