Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, arrowroots (nduma). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Arrowroots (Nduma) is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Arrowroots (Nduma) is something which I have loved my whole life.

Nduma is one of the indigenous / traditional foods in Kenya. It's served for breakfast lunch and dinner, of course, cooked in different ways. Cooking has no limitation or rule…to make authentic and unique cuisines you need to be wild in thoughts and find inspiration. Arrow roots a.k.a Nduma as Kenyans like to call them are tubers which were indigenously grown.

To begin with this particular recipe, we must first prepare a few components. You can cook arrowroots (nduma) using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Arrowroots (Nduma):

1. Get Arrowroots
2. Make ready Water
3. Prepare Salt (Optional)

Arrowroot, affordable is one of the starch tubers which provides numerous health benefits for the body. Some of the health advantages of the Arrowroot (Nduma). Here you may to know how to boil arrowroots. Watch the video explanation about How to prepare a delicious arrowroot meal (nduma) Online, article, story, explanation, suggestion, youtube.

Instructions to make Arrowroots (Nduma):

1. Place the arrowroots in a pot and add water the same level as the arrowroots.
2. Cover with a lid and bring to boil till they are well cooked.. Check by poking with a fork or toothpick.
3. Peel and serve with tea.

Here you may to know how to boil arrowroots. Watch the video explanation about How to prepare a delicious arrowroot meal (nduma) Online, article, story, explanation, suggestion, youtube. Nduma ( Arrow root ) - Faith. Ndumas (arrow roots / taro) in this video recipe are stuffed with mince meat and this gives them a pleasant twist. \r\rSUBSCRIBE: \r\rBusiness Inquiries: jikonimagic@gmail.com\r. Arrow roots a.k.a Nduma as Kenyans like to call them are tubers which were indigenously grown.

So that’s going to wrap this up with this special food arrowroots (nduma) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!