Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, hot and sour soup (no meat & easy). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Heat vegetable oil in a large skillet or Dutch oven over medium high heat. Hot and sour soup is such a popular dish takeout dish, along with egg drop soup and wonton Chinese restaurant-style hot and sour soup made easy! Hot and sour soup (No meat & Easy) instructions. Soften the black fungus and shiitake mushrooms with hot water.

Hot and sour soup (No meat & Easy) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Hot and sour soup (No meat & Easy) is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have hot and sour soup (no meat & easy) using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Hot and sour soup (No meat & Easy):

1. Get 800 ml Water
2. Take Bit of shredded black fungus
3. Take 3 pcs. Shiitake mushroom
4. Get 1 ⁄4 Block Tofu
5. Take 1 Egg
6. Take 30 ml White vinegar
7. Take 1 tbsp. White pepper
8. Make ready 1 tsp. Sesame oil
9. Get 1 tbsp. Corn starch
10. Get 3 tbsp. Water
11. Get 1 tbsp. Soy sauce
12. Prepare 1 tsp. salt
13. Take 2 pcs. Chili pepper

Print Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and. With the hot and sour soup I NEEDED to find a recipe instead of ordering it takeout once or twice a week. I'm still trying to perfect your recipe and tonight is my third try. You Asked for It - Hot and Sour Soup!

Steps to make Hot and sour soup (No meat & Easy):

1. Soften the black fungus and shiitake mushrooms with hot water.
2. Shred tofu, carrot. Black fungus, mushrooms cut into strips.
3. Mix white pepper and vinegar. Mix corn starch and water. Stir the eggs evenly.
4. Boil carrots, shiitake, black fungus, and tofu.
5. Add salt and soy sauce.
6. Mix in the egg and stir slowly.
7. Add chili pepper.
8. Add corn starch water, stir quickly and bring to boil.
9. A. Important: Add the white pepper and vinegar to the soup right before serving. (These two will become tasteless if cook for too long.)

I'm still trying to perfect your recipe and tonight is my third try. You Asked for It - Hot and Sour Soup! Hot and Sour Soup Ingredients: To make this hot and sour soup recipe, you will need: Broth: Either chicken or veggie stock (or broth) will do. Mushrooms: I highly recommend using shiitake mushrooms, but baby bella or even button mushrooms would also do. Rice vinegar, soy sauce, chili garlic sauce, ground ginger: To flavor the broth.; Cornstarch: To thicken the broth.

So that’s going to wrap this up with this special food hot and sour soup (no meat & easy) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!