Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, homemade pot noodle or cup-a-soup 🌱💚. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Compare Prices on Cup Of Soup Noodles in Kitchen & Dining. Great recipe for Homemade Pot Noodle or Cup-a-Soup 🌱💚. Make your own pot noodle or cup-a-soup for a quick and healthy lunch - the perfect student food or back to the office lunch! Served in a pot (or a cup or bowl if you prefer), add any quick-cook noodles, loads.

Homemade Pot Noodle or Cup-a-Soup 🌱💚 is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Homemade Pot Noodle or Cup-a-Soup 🌱💚 is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook homemade pot noodle or cup-a-soup 🌱💚 using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade Pot Noodle or Cup-a-Soup 🌱💚:

1. Make ready 1 pot, jar, cup or bowl of your choice
2. Get Noodles - fresh or dried brown rice noodles, udon or ramen noodles work well
3. Prepare Veggies - carrots, courgette, greens, squash, cucumber, corn, pak choy, mushrooms, spring onions, peppers
4. Take Tofu
5. Get Herbs (dried or fresh) - mint, coriander, cress, lime leaf, Thai basil, lemongrass
6. Get Spices and flavour - miso paste, fresh chopped chilies, grated ginger, dried chilies, shichimi, hot sauce, sambal, pickles, pickled chilli and garlic or kimchi
7. Prepare 1 splash brown rice vinegar, a drizzle of yuzu, squeeze of lime or wedge of lemon
8. Prepare Crispy - white or brown sesame seeds, seaweeds, crispy onions or shallots, crushed nuts

It's packed full of a homemade chicken soup base, fresh greens, cooked noodles, roasted chicken and fresh herbs. Just add boiling water and you'll have lunch in minutes! Let's face it, one of the biggest challenges of eating healthy, real food is replacing those quick, convenience foods of the past. So many people today rely on instant foods like Ramen Noodles and Cup-A-Soup for lunches and snacks… but when you go gluten-free, paleo, primal, organic, real food, etc those toxic processed foods are the first to be eliminated from your diet.

Instructions to make Homemade Pot Noodle or Cup-a-Soup 🌱💚:

1. Chop your veggies into thin strips or chunks - a potato or julienne peeler is useful if you have one.
2. Place your noodles in the bottom of your pot or bowl
3. Top with your veggies
4. Add your pastes or flavours. If using dried herbs these are best added at this stage. You may like to leave rice vinegar, oils and lemon and lime juice and add these at the very end.
5. Top with freshly boiled but slightly cooled water
6. Sprinkle with fresh herbs and your crispy topping if using. Enjoy :)

Let's face it, one of the biggest challenges of eating healthy, real food is replacing those quick, convenience foods of the past. So many people today rely on instant foods like Ramen Noodles and Cup-A-Soup for lunches and snacks… but when you go gluten-free, paleo, primal, organic, real food, etc those toxic processed foods are the first to be eliminated from your diet. Make a well in a center of the flour; add eggs and water. Gradually mix with hands or a wooden spoon until well blended. On that page, Hugh has a recipe called DIY "Pot" Noodles (what we call Cup Noodles or instant ramen over here).

So that’s going to wrap this up for this exceptional food homemade pot noodle or cup-a-soup 🌱💚 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!