Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, okara apple cheesecake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Great recipe for Oil & Gluten-Free Okara Apple Cake. On top of all that, it features a rich cheesecake. This Apple Crumb Cheesecake Pie is made with a layer of cheesecake, homemade apple pie filling and an oatmeal crumb topping! To have cheesecake faster try these Mini Apple Cheesecakes from Delsih.com.

Okara Apple Cheesecake is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Okara Apple Cheesecake is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook okara apple cheesecake using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Okara Apple Cheesecake:

1. Get 150 grams Fresh okara
2. Prepare 50 grams ☆Silken tofu
3. Take 50 grams ☆Pancake mix
4. Take 60 grams ★Milk
5. Make ready 50 grams ★Processed cheese
6. Take 3 tbsp ★Sugar
7. Prepare 1 Egg
8. Get 1 tbsp Lemon juice
9. Make ready Filling
10. Prepare 2 Apples
11. Prepare 3 tbsp Sugar
12. Prepare 1 tsp Lemon juice
13. Prepare 1 tsp Butter
14. Get 1 tsp Cinnamon

With a graham cracker crust and a gooey, sweet apple topping, this. The humble crumble gets a glamorous makeover! This incredible apple cheesecake recipe requires a bit of effort, but all the elements can be prepared ahead and. This caramel apple cheesecake recipe, made with mascarpone is then smothered in cinnamon-laced apples that have bathed richly in vanilla-spiked caramel.

Steps to make Okara Apple Cheesecake:

1. Cut the apples into quarters, remove the core and peel. Cut each piece into 6 or 8 wedges. Put all the filling ingredients into a pan. Cover with a lid and simmer until soft. (You can add the cinnamon at the last stage if you want.)
2. Remove the lid and sauté the apple slices until browned. Be sure to brown them properly at this stage. Note: Don't wash the pan afterwards, since it will be used again. Preheat the oven to 350F/180C.
3. Put the ☆ ingredients into a bowl and mix together. Add ★ milk, finely shredded cheese and sugar in a pan, and heat to dissolve the sugar and cheese. Add this mixture to the bowl with the ☆ ingredients. Finally, add the egg and lemon juice and mix well. It will be a very thick batter.
4. Butter a tart mold and pour in the batter. Smooth out the surface. Line the top with the cooked apple slices. Start with the thicker slices around the rim, and overlap the slices going in circles towards the middle. Roll up a slice or two for the center.
5. Bake for 40 minutes in a 350F/180C oven. In the meantime, make a quick glaze. Put 1 tablespoon of sugar in the pan used earlier to cook the apples, add 2 tablespoons of water, and heat. Turn off the heat when the sugar has melted.
6. Brush the glaze on the freshly baked cake to finish. Cool, and chill in the refrigerator before eating. (I made the cake in the photo above with 1 apple. The top photo is with 2 apples).
7. It looks like this when it's cut! If you let it rest for a day in the refrigerator, it becomes really moist.

This incredible apple cheesecake recipe requires a bit of effort, but all the elements can be prepared ahead and. This caramel apple cheesecake recipe, made with mascarpone is then smothered in cinnamon-laced apples that have bathed richly in vanilla-spiked caramel. Cake à l'okara, c'est quoi ça ? Cheesecake comes in many forms with different bases, fillings, cheeses and cooking methods. There's sure to be a recipe for everyone, from a classic New York-style baked to topped with fruit or even.

So that is going to wrap this up with this exceptional food okara apple cheesecake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!