Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, no-oil tofu and okra "stir fry" with bean sprout. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

See recipes for Tofu, Bitter melon, Pork and Egg Stir fry too. Bean sprout stir fry is a traditional dish you'll see in Chinese households on the Mainland. And while it might not look that exciting, it tastes better than it looks. I love to serve my bean sprout stir fry on the side of just about any main dish.

No-oil tofu and okra "stir fry" with bean sprout is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. No-oil tofu and okra "stir fry" with bean sprout is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook no-oil tofu and okra "stir fry" with bean sprout using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make No-oil tofu and okra "stir fry" with bean sprout:

1. Take 150 gram firm silken tofu (cubes)
2. Get 3 okra (thinly sliced)
3. Prepare 1 handful bean sprout
4. Get 3 garlic cloves (minced)
5. Prepare 1 chili (thinly sliced)
6. Prepare Sea salt

This recipe shows step-by-step photo This Monday, I bought some fresh green Okra, and decided to cook that for dinner. Although I did not want to cook its regular or the gravy version, I really. Combine oyster sauce and chicken broth (or water) in a bowl. I love a good stir fry, and this one has tofu!

Steps to make No-oil tofu and okra "stir fry" with bean sprout:

1. Place a dash of water in the pan (as cooking oil replacement) and let it come to a boil.
2. Add garlic and chili. Stir it for 2-3 minutes until the aroma is released.
3. Place okra, bean sprout and tofu into the pan. Add a splash of water.
4. Add salt to taste. Gently stir for 2-3 minutes.
5. Get the pan off the heat, then serve.

Combine oyster sauce and chicken broth (or water) in a bowl. I love a good stir fry, and this one has tofu! Looks like a lovely dish to whip up this weekend. Chicken and Vegetable Stir-Fry with Lemongrass, Cilantro, and Sesame SeedsOn dine chez Nanou. mint leaves, lemongrass, bean sprouts, cilantro. Served with a simple homemade honey ginger soy stir fry sauce.

So that’s going to wrap this up for this exceptional food no-oil tofu and okra "stir fry" with bean sprout recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!