Recipe of Any-night-of-the-week Lemon Butter Cake

Lemon Butter Cake
Lemon Butter Cake

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, lemon butter cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lemon Butter Cake is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Lemon Butter Cake is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have lemon butter cake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lemon Butter Cake:
  1. Take 230 gram butter
  2. Make ready 200 gram sugar
  3. Make ready 260 gram plain flour
  4. Take 1 tsp baking powder
  5. Make ready 4 eggs
  6. Prepare 60 ml lemon juice
  7. Get Lemon zest from 2 lemons
  8. Make ready 1 tsp vanila
Steps to make Lemon Butter Cake:
  1. Beat butter, sugar, and vanila until creamy and fluffy. It's about 5-10 minutes. Don't forget to scrape down the side of bowl.
  2. Add eggs, one at time, beating well after addition. Add mixture of dry ingredients (flour, baking powder, and lemon zest) alternately with lemon juice.
  3. Pour the barter into greased bundle pan (8 inch). Bake in preheated oven 180°C until tootpick inserted in center comes out clean. About 50-60 minutes.
  4. Remove from oven and pan. Allow it cool. Ready for serve. Enjoy!

So that is going to wrap it up with this exceptional food lemon butter cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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