Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fish tofu soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fish Tofu Soup is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Fish Tofu Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook fish tofu soup using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fish Tofu Soup:

1. Make ready Any small kind of fish
2. Prepare 6 big slices of ginger
3. Make ready Bokchoy
4. Take 1 pc firm tofu, cut into 4 cubes

Instructions to make Fish Tofu Soup:

1. Heat wok and add cooking oil. When it is hot fry the ginger and the fish. Fry both sides, then add 4 cups of water cover and boil for 10 mins. Then off the fire, and transfer the fish and the ginger inside the fish strainer then cover.
2. Get a deep pot and put the strainer inside, then pour the soup in the wok goes to the pot. Add some more water until the half of pot.
3. Boil for 20 mins. Then add bok choy and tofu. Then keep boiling for 30 mins. Season with a little salt.

So that is going to wrap it up with this exceptional food fish tofu soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!