Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, kandi‘s garlic marinara sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Kandi‘s Garlic Marinara Sauce is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Kandi‘s Garlic Marinara Sauce is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook kandi‘s garlic marinara sauce using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kandi‘s Garlic Marinara Sauce:

1. Take 1 can tomato paste
2. Make ready 1 can diced tomatoes
3. Prepare 2 clove garlic minced
4. Get 3 tbsp parsley (fresh and chopped if possible, if not dried is fine)
5. Get 3 tbsp basil (same as for parsley)
6. Prepare 1/2 cup white wine
7. Prepare 1/2 cup green onion chopped
8. Make ready 4 tbsp olive oil

Instructions to make Kandi‘s Garlic Marinara Sauce:

1. Bring white wine to a low boil, let it reduce to half, add diced tomatoes, tomato paste and garlic, mix well, bring to low boil
2. Meanwhile mix all spices/herbs in a bowl with the olive oil
3. Once tomato sauce at low boil add bowl of olive oil and spices, blend using hand blender, reduce heat to simmer, allow to simmer for 30 mins to an hour mostly covered. Serve as desired or let cool and freeze for later. Makes ~ 3.5 cups of sauce.

So that is going to wrap it up with this exceptional food kandi‘s garlic marinara sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!