Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken kebab with homemade barbecue sauce.. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken kebab with homemade barbecue sauce. is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Chicken kebab with homemade barbecue sauce. is something that I’ve loved my whole life. They are fine and they look wonderful.

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To get started with this particular recipe, we must prepare a few components. You can cook chicken kebab with homemade barbecue sauce. using 25 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken kebab with homemade barbecue sauce.:

1. Get 1 kg chicken breast
2. Get 1 red onion
3. Prepare 1 courgette
4. Make ready 2-3 pointy peppers (mixed colour)
5. Prepare 1 box scarlet tomatoes
6. Prepare For the chicken seasoning:
7. Make ready 1 tsp Salt
8. Get 1 tsp Fresh ground pepper
9. Get 1 tsp Paprika (smoky or sweet)
10. Prepare 1/2 tsp cayenne pepper
11. Get 1 tsp garlic powder
12. Take 1 tsp onion powder
13. Take 1 tsp thyme (dried)
14. Take 1 tsp basil (dried)
15. Prepare 1 tsp rosemary (dried)
16. Prepare 1 tsp parsley (dried)
17. Prepare For the barbecue sauce:
18. Take 1 tbsp olive oil
19. Make ready 1 onion (finely chopped)
20. Take 400 g chopped tomatoes
21. Get 3 garlic cloves (finely chopped)
22. Take 85 g brown sugar
23. Take 3 tbsp vinegar (malt)
24. Get 2 tbsp Worcester sauce
25. Take 1 tbsp tomato purée

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Instructions to make Chicken kebab with homemade barbecue sauce.:

1. Mix the all the ingredients of the chicken seasoning.
2. Dice the chicken breasts up into bigger block chunks. Then Rub the spice blend all over the chicken breasts and expect super flavorful result. Rest the meat in the spices for 45 minutes.
3. Dice the vegetables to bigger chunk as well & dipping all of them into the same seasoning for about 30 minutes to an hour.
4. Pull the chicken breast and vegetables alternately on skewers. Place on an oiled baking tray or grill and roast them.
5. For the homemade barbecue sauce, heat oil in a saucepan and add the onion. Cook over a gentle heat 4-5 mins, until softened. Add remaining ingredients, season and mix. Bring to the boil, then reduce heat and simmer for 20-30 mins, until thickened. For a smooth sauce, simply whizz the mixture in a food processor or with a hand blender for a few seconds.

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