Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, marinara sauce with olives & jalapeno. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Marinara Sauce with Olives & Jalapeno is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Marinara Sauce with Olives & Jalapeno is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook marinara sauce with olives & jalapeno using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Marinara Sauce with Olives & Jalapeno:

1. Take 500 gram Tomato (Peeled & chopped)
2. Make ready 3 Onion (Medium sized)
3. Take 5 Garlic cloves (Finely chopped)
4. Prepare 3-4 Dried Red Chillies
5. Prepare 1/4 Cup Cup Olives
6. Take 5-6 Jalapeno
7. Make ready 5-6 Fresh Basil Leaves
8. Make ready 1 Tsp Dried Dill Leaves
9. Take 1/2 Tsp Dried Basil Leaves
10. Take 1 Tbsp Olive Oil
11. Take 1 Tsp Cumin Seeds
12. Get 1 Tsp Caraway Seeds
13. Make ready 1 Tsp Rock Salt
14. Prepare 1/4 Tsp Black peper powder (Optional)
15. Get 1 Tsp Oregano

Steps to make Marinara Sauce with Olives & Jalapeno:

1. Heat the Cumin & Caraway seeds in a dry pan until lightly toasted and aromatic, then lightly crush using a pestle and mortar.
2. Heat 1 Tbsp oil in a large pan and add the garlic, toasted spices, Chopped Jalapeno, tomatoes, onion (Peel and halved), and chillies. Cook over a low heat, stirring frequently. Roast a little bit for 5-7 min, it will give your sauce smoky flavour.
3. Remove from the heat, then blend to make a rough paste.
4. Heat Oil again in a large pan, transfer the roughly blended sauce. Add Basil leaves, Dill leaves, Salt, Pickled Olives (crush them a little roughly), Herbs and Black pepper (Optional).
5. Let it boil for 20-25 minutes so, all spices can infuse into the sauce.
6. Let it cool down on room tempreture.
7. Spoon into a sterilised jar and pour a little oil over the surface to completely cover it. Will keep in the fridge for week or month if you cover the surface with oil after each use.

So that is going to wrap this up with this exceptional food marinara sauce with olives & jalapeno recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!