Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, broccoli with enoki mushroom and egg tofu. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

This is a simple Chinese Braised Tofu with Broccoli & Enoki Mushrooms - perfect for lunch or dinner. If you don't like broccoli or enoki mushrooms, you can. Shimeji mushroom can be found in most Asian grocery stores. Feel free, however, to use whatever Dust the egg tofu slices with corn starch.

Broccoli with enoki mushroom and egg tofu is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Broccoli with enoki mushroom and egg tofu is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook broccoli with enoki mushroom and egg tofu using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli with enoki mushroom and egg tofu:

1. Get 2 egg tofu, cut into 1.5 cm and pan fry with a bit of oil until a slight crust develops on the tofu
2. Prepare 1 medium size broccoli, cut into edible size florets
3. Prepare 1 packet enoki mushroom (shiitake, oyster and button mushroom can also be used
4. Get 2 cloves garlic, minced
5. Get About 100 gms of any kind of small seafood (squid, prawns or fishcake)
6. Prepare to taste White pepper and salt
7. Make ready 1 tablespoon oyster sauce
8. Make ready 1 tablespoon oil for stirfying

Pairing tofu with a spicy sauce is a popular treatment in both the Chinese provinces of Szechuan and Hunan and in American vegetarian kitchens. Hot but not overpowering, this stir-fry gets its rich flavor from the chili paste, a condiment readily found in the Asian section of most supermarkets. Delicious when dipped in raw beaten egg and eaten with rice. Ramen noodles with eggs, tofu and mushrooms.

Steps to make Broccoli with enoki mushroom and egg tofu:

1. Heat up oil in wok. Fry the minced garlic till fragrant.
2. Add seafood, and stirfry till slightly cooked. Add about 1/2 cup water. Wait to simmer.
3. Add a dash of white pepper, salt and oyster sauce.
4. Add the broccoli florets and cooked till slightly tender before adding the enoki mushroom. Cook further until mushroom turns slightly soft.
5. Add the tofu. Add a bit more water if needed for a bit of gravy. Stir to combine. Do not be to vigorous as we do not want the tofu to break.
6. Enjoy the dish with white jasmine rice!
7. Taste for seasoning.

Delicious when dipped in raw beaten egg and eaten with rice. Ramen noodles with eggs, tofu and mushrooms. Ramen noodles with duck, egg, enoki and shiitake mushrooms with broth on dark background. What do you get when you take smoked tofu, enoki mushrooms and kelp noodles and drown them in a delicious smooth miso brine…. How to make Tofu Mushroom and Broccoli Stir Fry.

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