Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mikey's five minute meatball sub. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mikey's Five Minute Meatball Sub is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Mikey's Five Minute Meatball Sub is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mikey's five minute meatball sub using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mikey's Five Minute Meatball Sub:

1. Take 6 Frozen Meatballs
2. Make ready 1 can Tomato sauce
3. Take 2 tsp basil
4. Get 2 tsp oregano
5. Take 3 tbsp grated parmesan cheese (fresh)
6. Make ready 3 tbsp mozzarella cheese (shredded)
7. Get 1 Hoagie Roll

Steps to make Mikey's Five Minute Meatball Sub:

1. Combine tomato sauce with oregano and basil. Add 1 Tablespoon parmesan cheese and one tablespoon mozzarella cheese. Stir and set aside.
2. Warm meatballs in microwave for approximately 3-4 minutes.
3. Sprinkle 1/2 tablespoon mozzarella cheese on bottom half of hoagie roll. Add 2 tablespoons tomato mixture on top of mozzarella cheese.
4. Place 5-6 heated meatballs onto hoagie roll. Spoon as much, or as little tomato sauce mixture over meatballs. Sprinkle remaining cheese over entire sandwich.
5. Place entire sandwich into microwave for 30-40 seconds. Remove carefully and enjoy!
6. This makes one sandwich at a time. Increase as needed for more servings.

So that’s going to wrap it up with this special food mikey's five minute meatball sub recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!