Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, steamed tofu with minced meat. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

The meat filling is also really simple compared to our meat cake recipe. We used Vitasoy organic sprouted tofu which this great natural soybean aroma and silky smooth texture. Simple Steamed Tofu Recipe with Minced Pork. Steamed tofu with minced meat is a Chinese recipe which is very easy to prepare.

Steamed Tofu with Minced Meat is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Steamed Tofu with Minced Meat is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook steamed tofu with minced meat using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Steamed Tofu with Minced Meat:

1. Get 1 tofu (silken)
2. Prepare 100 g minced meat
3. Make ready 0.5 onions
4. Get 2 shiitake mushrooms
5. Prepare 1 tbsp corn starch
6. Take 1 garlic cloves
7. Get 4 tbsp water
8. Prepare 1 tbsp oyster sauce (B)
9. Prepare 1 tbsp light soy sauce (B)
10. Get 1 spring onions (C)
11. Prepare 0.5 sliced chillies (C)

The texture of mincing it is somehow. Home > Recipes > Cuisine > Chinese > Steamed Tofu with Minced Meat - 豆腐蒸肉. We used Vitasoy Organic Sprouted Tofu, which has this great natural soybean-ey aroma and silky smooth texture. Combine that with steaming - a delicate cooking technique which draws out and retains the.

Instructions to make Steamed Tofu with Minced Meat:

1. Place tofu on the plate and add weight on tofu to extract excess water.
2. Steam tofu for 10 minutes.
3. Marinade minced meat with ingredients in (B) for 5 minutes.
4. Heat up pan with a bit of oil and fry garlic and onions until fragrant.
5. Stir fry minced meat and mushroom.
6. Add water and sweet soy sauce.
7. Mix corn starch with a bit of water. Ensure that the gravy (water and sweet soy sauce) is boiling and then, add starch to thicken the gravy.
8. Remove tofu from steamer and remove excess water.
9. Pour gravy on top of steamed tofu.
10. Garnish with ingredients in (C).

We used Vitasoy Organic Sprouted Tofu, which has this great natural soybean-ey aroma and silky smooth texture. Combine that with steaming - a delicate cooking technique which draws out and retains the. Heat up a wok with some oil and stir fry the ground pork and dried shrimps until fragant. I used minced chicken by the way since i only have chicken. Thanks very much for this yummy time-saver.

So that’s going to wrap it up for this exceptional food steamed tofu with minced meat recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!