Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken fried tofu. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

So in an effort to recreate that Texan comfort food I once loved, I made this Chicken Fried Tofu. I ate this chicken fried tofu for three straight days in a row and didn't get tired of them. Chicken Fried Tofu Sandwiches will impress vegetarians and omnivores alike. Crispy, pan-fried tofu, spicy mayo, and a simple slaw piled high on a toasted bun for the ultimate vegan sandwich.

Chicken fried tofu is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken fried tofu is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken fried tofu using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken fried tofu:

1. Prepare 3 tbsp nutritional yeast flakes
2. Take 1/2 cup all purpose flour
3. Make ready 2 cup chicken broth
4. Make ready 1/4 cup vegetable oil
5. Prepare 1 tbsp salt
6. Get 1 tsp black pepper
7. Prepare 1 tsp cayenne pepper
8. Take 1 tsp garlic powder
9. Get 1 tsp onion powder
10. Take 1 tsp parsley
11. Take 11 tsp poultry seasoning

This vegan fried chicken isn't fried and it's not chicken. It's a lot like the southern style version, though. Marinated tofu is battered and fried to a golden crisp to make these mouth-watering "chicken" style fried tofu sandwiches. Top with creamy dairy-free Buffalo slaw for a scrumptious vegan comfort food.

Steps to make Chicken fried tofu:

1. Slice tofu into small bite sized pieces. I had triangles and squares.
2. Place tofu pieces in shallow container and cover with chicken broth. Cover and refrigerate overnight or at least one hour. Turn frequently.
3. After tofu is done marinating mix together flour, nutrients yeast, seasoning together. Mix well with fork.
4. Place oil in shallow frying pan. Heat on high.
5. Place tofu pieces in seasoning mix, double dip or triple dip and place in frying pan. Cook 2-3 minutes on each side, or until golden brown.
6. Remove chicken pieces with tongs or chopsticks. Place on paper towel atop wore rack.
7. Enjoy! Don't burn your mouth!

Marinated tofu is battered and fried to a golden crisp to make these mouth-watering "chicken" style fried tofu sandwiches. Top with creamy dairy-free Buffalo slaw for a scrumptious vegan comfort food. Tofu fried tofu is kind of a misnomer. Fried tofu is both vegetarian and vegan can be dipped in just about any kind of sauce. Toss fried tofu into vegetarian soups and salads for extra protein and a bit of crunchy texture.

So that’s going to wrap it up with this special food chicken fried tofu recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!