Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, gobi manchurian. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Gobi Manchurian is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Gobi Manchurian is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook gobi manchurian using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gobi Manchurian:
- Get 4 cups cauliflower (Gobi)
- Make ready 1 large onion chopped
- Take 2 large Green Chillies finely chopped
- Prepare 2 tablespoons Garlic ginger paste
- Prepare 3 teaspoons Coriander leaves
- Prepare 250 ml Tomato sauce
- Take 1/2 cup soya sauce
- Prepare 3/4 cup Corn flour
- Prepare 3/4 cup all purpose flour
- Get To taste Salt
- Prepare 2 tsp Chilli powder
- Take 1 tsp Turmeric powder
- Take As required Oil
Instructions to make Gobi Manchurian:
- Prepare a batter out of Corn flour, maida [All purpose flour], chilli powder, turmeric powder, and salt - Now dip the gobi in this batter and deep fry and keep it aside.
- Take a pan and add about oil to it. Then add onions, garlic, ginger, green chillies and fry them till the onions turn slightly brown.Then remove and keep aside.
- Now add the tomato sauce, to this also add soya sauce, chilli powder and saute for about 8 minutes. - Then when it starts to bubble add all the fried gobi and the onion mixture and saute it nicely.
- Garnish with fresh coriander leaves and it's ready to be serve.
So that’s going to wrap it up for this exceptional food gobi manchurian recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


