Recipe of Any-night-of-the-week Gobi Manchurian

Gobi Manchurian
Gobi Manchurian

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gobi manchurian. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Gobi Manchurian is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Gobi Manchurian is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have gobi manchurian using 19 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Gobi Manchurian:
  1. Make ready 1 Cauliflower (small sized)
  2. Get 1 Egg
  3. Make ready 1 tbsp Corn flour
  4. Prepare 1 tbsp All purpose flour
  5. Make ready 2 tbsps Soya sauce
  6. Make ready 4 tbsps Tomato sauce
  7. Get 1/2 tsp Pepper powder
  8. Make ready 2 tsps Red chilli powder
  9. Get 1/4 tsp Turmeric powder
  10. Prepare 2 Onion (finely chopped)
  11. Take 1/2 Capsicum (chopped)
  12. Prepare 6 cloves Garlic (chopped)
  13. Make ready 1 tsp Ginger garlic paste
  14. Get 2 Green chilli (chopped)
  15. Prepare Oil – for deep frying the florets
  16. Prepare Salt – as needed
  17. Make ready 2 cups Water
  18. Make ready 2 tbsps Coriander leaves (chopped)
  19. Prepare 2 tbsps Spring onions (chopped)
Instructions to make Gobi Manchurian:
  1. Mix little salt to water and boil. Blanch the cauliflower florets in this boiling water for 4 minutes. Drain and keep it aside.
  2. In a bowl, mix corn flour, all purpose flour, pepper powder, red chilli powder, and salt.
  3. Now add ginger garlic paste, 1 tbsp soya sauce, 2 tbsp tomato sauce and egg to the above mixture and mix well to form a smooth paste, without any lumps. Egg may be omitted as we are adding corn flour/ all purpose flour as binding agent.
  4. Marinate the cauliflower florets in this mixture for atleast 1 hour.
  5. Then heat oil in a kadai and deep fry the marinated cauliflower. Allow to drain excess oil and keep them aside.
  6. Now heat 2 tbsp oil in a pan and saute the onions for a minute.
  7. Add in the chopped garlic and green chillis.
  8. Next add the capsicum. And saute.
  9. Next add the fried cauliflower and mix well.
  10. Pour in 2 tbsp tomato sauce and 1 tbsp soya sauce and mix well.
  11. Add in the chopped coriander leaves and spring onions. Mix and turn the flame off.
  12. Garnish with some chopped coriander leaves and spring onions.

So that is going to wrap it up for this special food gobi manchurian recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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