Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, soba noodles with fried tofu. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Soba Noodles With Fried Tofu is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Soba Noodles With Fried Tofu is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook soba noodles with fried tofu using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Soba Noodles With Fried Tofu:

1. Take 200 grams soba noodles, cooked and drained
2. Prepare 300 grams firm tofu
3. Make ready 200 grams oyster mushrooms
4. Make ready 1 carrot
5. Make ready 3 shallots
6. Take 4 tbsp soy sauce
7. Take 4 tbsp mirin
8. Make ready 4 tbsp miso soup paste
9. Make ready 2 tbsp flour, to dust
10. Take 1/4 cup vegetable oil

Instructions to make Soba Noodles With Fried Tofu:

1. Heat oil in a frying pan to a medium/hot heat
2. Cut tofu in to 1 inch cubes and dust with flour
3. Fry tofu on all sides until golden. Leave to drain on paper towels
4. Finely slice shallots and carrot
5. Divide noodles, shallots, carrots, mushrooms and tofu into four bowls
6. Add the miso soup paste to 1 litre of boiling water and stir to dissolve. Then add soy sauce and mirin.
7. Pour hot liquid into each bowl and serve immediately

So that is going to wrap this up with this exceptional food soba noodles with fried tofu recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!