Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, goobi manchurian. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Goobi Manchurian is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Goobi Manchurian is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have goobi manchurian using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Goobi Manchurian:

1. Make ready 300 gm gobi / cauliflower florets
2. Make ready 3 tablespoon Corn flour
3. Prepare 2 tablespoon maida/All purpose flour
4. Prepare 1 onion
5. Take 1 green capsicum
6. Take 1 red capsicum
7. Make ready 7-8 spoon Tomato ketchup
8. Take 2-3 spoon Schezwan chutney
9. Get 3 tablespoon green chilli sauce
10. Make ready 3 tablespoon red chilli sauce
11. Take 2 tablespoon dark soya sauce
12. Take To taste salt
13. Take 1 tablespoon red chilli powder
14. Prepare 1 tablespoon black pepper powder
15. Take 1 Cheese cube for garnishing
16. Make ready 1/2 tsp kasturi methi
17. Get as needed water
18. Prepare as needed Refined oil

Instructions to make Goobi Manchurian:

1. Clean 300gm Gobi and cut into medium size. - Make a batter by adding corn flour,maida, Half table spoon redchilli powder, Half table spoon salt, half table spoon black pepper mix it well.then add Gobi and coat them well.
2. Take a kadhie add refined oil in it.heat on medium flame.add coated Gobi in it turn golden and crisp.
3. Heat 4-6 table spoon refined oil in a kadhie/pan when the oil turns hot.add Chopped onion and Chopped capsicum saute them on a high flame for 3 minutes.
4. Add soya sauce, Tomato ketchup,red chilli powder,salt, green chilli sauce, Red chilli sauce, Schezwan chutney mix well. Add half Cup of water cook it for 5-10 minutes.until the sauce thickned. Add black pepper and fried Gobi mix well.
5. Add half table spoon Kasthuri methi.garnish Gobi Manchurian with cheese. Serve the Gobi Manchurian.

So that is going to wrap it up for this special food goobi manchurian recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!