Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken manchurian. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Master Chef John Zhang shows you tips on making perfect and restaurant quality Chicken Manchurian for your guests and family. Chicken Manchurian recipe - Delicious fried chicken in slightly sweet, hot & sour Manchurian sauce. Chicken Manchurian is an Indo chinese food that is much popular in the Indian subcontinent. Is Chicken Manchurian a Chinese Dish?

Chicken Manchurian is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken Manchurian is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have chicken manchurian using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Manchurian:

1. Prepare 1 packet Spaghetti
2. Get 500 gram chicken cube cut
3. Prepare 1 tbsp garlic chopped
4. Take 1 tbsp kutti lal mirch
5. Make ready 1 tsp black pepper
6. Prepare To taste salt
7. Take 2 tbsp soya sauce
8. Prepare 2 tbsp vinegar
9. Make ready 1 cup tomato ketchup
10. Prepare 2 tbsp chilli sauce
11. Prepare 1 tsp sugur
12. Prepare 1/2 cup gajar lambai main cut
13. Prepare 1 shamla mirch lambai main cut
14. Take 1 cup band gobi lambai main cut
15. Make ready 1/2 cup hari piyaz chopped
16. Take 1/2 cup oil

Chicken pieces cooked in spicy Chinese sauce. This is taken from one of the websites. For the Manchurian sauce, heat oil in a pan. Lightly fry garlic and ginger till they just change color.

Steps to make Chicken Manchurian:

1. Chicken ke chub kar ke us main salt 1/2 tsp, soya sauce 1 tsp, vinegar 1 tsp, chilli sauce 1 tsp black pepper 1 tsp laga kar 30 min ke liye rakh dein 30 min ke baad 2 tbsp oil garam krein aur 1 tbsp chopped garlic add krein 2 min pakain phir ye chicken add kar dein aur cover kar ke pakain 10 jab chicken gal jaye aur dry ho jaye tu flem off kar dein
2. 2 liter pani boil krein us main 1 tbsp oil 1 tbsp salt aur 1 packet spaghetti ka dal kar 8 sy 10 min ke liye boil kar lein aur chan kar oper cool water dal dein aur 1 tbsp oil laga kar rakh dein
3. Aub ek main main 4 tbsp oil garam krein aur sari sabziyan full flem par fry kar lein aur nikal lein aub issi pen main 2 tbsp oil dalein jo chicken ready ki thi wo add krein chilli sauce 2 tbsp, vinegar 2 tbsp soya sauce 2 tbsp kutti lal mirch 1 tbsp sugar 1 tsp tomato ketchup 1 cup black pepper 1 tsp salt zarorat ho tu add krein sub chezon ko ache sy mix krein full flem par sath hi fry veggies & spaghetti add kar ke sub ko achi tarhan mix kar lein mazedar chicken Manchurian ready hai

For the Manchurian sauce, heat oil in a pan. Lightly fry garlic and ginger till they just change color. That's how this Chicken ebooklet happened! I've noticed that you've a soft spot for the chicken recipes posted here. Chicken Manchurian is a lip smacking Indo Chinese gravy recipe that is an absolute favourite Chicken Manchurian is definitely among every Chinese restaurants menu and a hot selling dish on.

So that is going to wrap this up with this exceptional food chicken manchurian recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!