Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, gobhi manchurian. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Gobhi Manchurian is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Gobhi Manchurian is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have gobhi manchurian using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Gobhi Manchurian:
- Prepare for gobi frying
- Prepare 2o pieces gobi / cauliflower, florets
- Take 1 cup all-purpose flour
- Get 2 tsp corn flour
- Take 1/4 tsp black pepper powder
- Prepare 1/2 tsp red chilli powder
- Take 2 tsp soya sauce
- Make ready to taste salt
- Get water as required
- Make ready As needed Oil for deep frying
- Take for the sauce:
- Make ready 2 tsp oil
- Make ready 1/2 onion, finely chopped
- Make ready 1 inch ginger, finely chopped
- Get 3 garlic cloves, finely chopped
- Prepare 1 spring onion, finely chopped
Instructions to make Gobhi Manchurian:
- Chop the gobi into small to medium size florets. - Boil them in hot water for 2-3 minutes then drain.
- In a large bowl mix together take maida, corn flour, soy sauce, black pepper, kashmiri red chilli powder and salt.
- Now add little water and mix well. - Dip each cooked gobi florets into the batter.
- Drain the fried gobi on a kitchen paper towel to remove excess oil.
- In a large kadai add 2 tsp oil - - Add chopped onion, ginger and garlic. saute for a minute.
- Then add the chopped spring onions and saute well.
- Next fry chopped capsicum. - Add salt to taste. also add some chilli powder, tomato sauce, soya sauce and vinegar.
- Now add the deep fried florets and give a good mix.
- Lastly add some chopped spring onions greens and mix.
So that’s going to wrap this up with this special food gobhi manchurian recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


