Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried tofu varuval (vegan). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Tofu Varuval (Vegan) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Fried Tofu Varuval (Vegan) is something that I have loved my entire life. They are fine and they look fantastic.

Fried tofu is both vegetarian and vegan can be dipped in just about any kind of sauce. You can also use it in a vegetable stir-fry or noodle dish. Pan-fried in just a little bit of oil, this crispy tofu will even please picky kids. It's just fine fried up on its own, but a little salt, garlic, and nutritional yeast. #tofu #varuval #paneer Vanakkam Kutties, Good morning, Selamat pagi 🙏 Pease watch the video for full Ingredients Sila subscribe, like, komen dan share video.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried tofu varuval (vegan) using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Tofu Varuval (Vegan):

1. Make ready 6 Fried Soya Tofu - cut into cubes
2. Get 2 Big Onion Sliced
3. Get 2 Tablespoons Ginger Garlic paste
4. Get 1 teaspoons Turmeric Powder
5. Make ready 1 Tablespoon Chilli Powder
6. Prepare 1 Tablespoons Curry Powder
7. Make ready Few Corianderleaf
8. Take Curryleaves
9. Get Salt

Drying the tofu thoroughly ensures that it crisps up quickly. Simple vegan comfort foods that get everyone to eat their veggies. Do you know how to make crispy fried tofu? It took me a long time after I went vegan to perfect my tofu making skills.

Steps to make Fried Tofu Varuval (Vegan):

1. Heat oil in a pan, stir in the sliced onions and ginger garlic paste for few minutes.
2. Reduce the heat and then add turmeric powder, chilli powder,curry powder and salt.
3. Add the fried tofu cubes, Mix well so that it is well coated with seasoning. Cook on gentle heat.
4. Garnish with Curry leaves and Coriander leaf.

Do you know how to make crispy fried tofu? It took me a long time after I went vegan to perfect my tofu making skills. I wanted that perfect crispy tofu like the type I would get at an Asian restaurant! This Fried Tofu recipe is super simple, versatile, and it tastes fantastic! Crispy on the outside and soft on the inside, it makes a perfect addition to any meal.

So that is going to wrap it up with this exceptional food fried tofu varuval (vegan) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!