Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, instant pot beef stew. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The Worcestershire, tomato paste, rosemary added to the beef broth created great flavor, so once the pressure went down, I removed the meat and veggies from the inner pot, turned to Saute and made some gravy, put the meat and veggies back in the pot, and reheated. Turn Instant Pot to Sauté, then select More. Wait for pot to heat up, then add oil. Add half the stew meat to pot and season with salt and lots of pepper to taste.

Instant Pot Beef Stew is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Instant Pot Beef Stew is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook instant pot beef stew using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Beef Stew:

1. Make ready 1 pound chuck stew beef, small cubes
2. Take 2 Tbs flour
3. Take 1/2 pound carrots, peeled and sliced
4. Take 1 medium white onion, diced
5. Make ready 1 pound white or golden potatoes, cubed
6. Take 6 cloves garlic, minced
7. Prepare 4 cups low sodium beef stock
8. Take 3 Tbsp steak sauce
9. Prepare 2 tsp thyme, rosemary
10. Make ready to taste S&P
11. Get 1 bag frozen peas, thawed

You can add water to your beef stew with a little cornstarch to help thicken it up. Best Ever Instant Pot Beef Stew - This mouthwatering and easy to make Instant Pot Beef Stew is sure to become one of your favorite ever Instant Pot recipes! This tender beef stew, packed with carrots, potatoes, and peas, is made in the Instant Pot in less than an hour. Don't forget the crusty bread for serving.

Instructions to make Instant Pot Beef Stew:

1. Put IP on sautè mode, add 2 Tbs olive oil
2. Add beef
3. Cook until about half done, add flour and continue cooking
4. Add veggies (except peas), stock, sauce and seasoning
5. Put IP on stew setting and set time for 35 minutes
6. Release steam and open IP, add peas
7. Serve with crusty bread or hearty crackers or use my biscuit recipe

This tender beef stew, packed with carrots, potatoes, and peas, is made in the Instant Pot in less than an hour. Don't forget the crusty bread for serving. The Instant Pot makes beef stew weeknight-friendly. Fast, easy, and delicious, this easy Instant Pot Beef Stew cooks up in just an hour and tastes like its been simmering slowly all day long! It is the perfect easy pressure cooker recipe and comfort food for chilly winter evenings!

So that is going to wrap it up with this exceptional food instant pot beef stew recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!