Recipe of Super Quick Homemade Scotch Egg

Scotch Egg
Scotch Egg

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, scotch egg. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Scotch Egg is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Scotch Egg is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook scotch egg using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Scotch Egg:
  1. Prepare minced meat 1kilo
  2. Make ready 2 tablespoon garlic
  3. Make ready 1 medium s8ze grated onion
  4. Prepare 2 tablespoon grated attarugu
  5. Get sweet pepper
  6. Make ready seasoning
  7. Take 1 tablespoon black pepper
  8. Prepare flour
  9. Prepare bread crumbs
  10. Take 10 boiled eggs
Instructions to make Scotch Egg:
  1. In your minced meat add garlic,attarugu,black pepper, seasoning,sweetpepper,onion,flour,breadcrumbs and 1egg.
  2. Mix everything
  3. Smash it in turmi
  4. Boil eggs
  5. Peel egg and dust it with flour
  6. Cover it with minced meat and dust with flour again
  7. Heat oil on a pan
  8. Put in the fridge and allow it set for about 30mins.
  9. Dip scotch egg in a whisked eggs
  10. Dip in to bread crumbs
  11. Fry untill golden brown (fry two mins.on each side)

So that’s going to wrap this up with this exceptional food scotch egg recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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