Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, potato scotch egg. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Potato Scotch Egg is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Potato Scotch Egg is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have potato scotch egg using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Potato Scotch Egg:

1. Make ready 10 boiled egg
2. Get 5 medium potatoes
3. Take 1/4 finely minced onion
4. Prepare 1 tablespoon skimmed milk powder
5. Take Salt
6. Get Black pepper
7. Prepare 1 egg
8. Prepare Flour
9. Make ready Panko crumbs
10. Prepare Vegetable oil

Steps to make Potato Scotch Egg:

1. Boil eggs (4 minutes in high pressure pan). Steam potatoes (15 minutes in high pressure pan)
2. Put salt and pepper on eggs. Mash potatoes well and mix salt, pepper, milk powder and minced onion.
3. Flour the egg and wrap the egg with mashed potatoes.
5. Flour the potato and put beaten egg and panko crumbs
6. Fry in 2cm deep vegetable oil till the color good brown.
7. Cut and dish.
8. Today's dinner

So that’s going to wrap this up for this special food potato scotch egg recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!