How to Make Award-winning Buffalo Chicken Dip

Buffalo Chicken Dip
Buffalo Chicken Dip

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, buffalo chicken dip. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Buffalo Chicken Dip is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Buffalo Chicken Dip is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have buffalo chicken dip using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chicken Dip:
  1. Get 8 oz cream cheese
  2. Take 1/2 cup finely chopped celery
  3. Make ready 1/2 cup hot sauce (recommended Frank's)
  4. Make ready 1 rotisserie chicken, shredded
  5. Make ready 1 cup crumbled blue cheese
Steps to make Buffalo Chicken Dip:
  1. Preheat oven to 425°
  2. In saucepan melt cream cheese until smooth, about 3 minutes. Add the celery, hot sauce and chicken and mix well. Transfer the mixture to a 9 in. pie plate and sprinkle blue cheese on top. Bake until hot, about 25 minutes.
  3. Serve with crackers, tortilla chips or carrot sticks.

So that is going to wrap it up with this special food buffalo chicken dip recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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