Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cottage spinach pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cottage Spinach Pie is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Cottage Spinach Pie is something that I have loved my entire life. They are nice and they look wonderful.
Ready in under an hour you can make it ahead and. This is an authentic, really rich pie stuffed with spinach, onions, cheeses and herbs that are all enfolded by crispy, flaky phyllo dough. An easy twist on a classic cottage pie recipe. Serve this easy-to-make crustless pie of eggs, stuffing mix, spinach, ham, cottage cheese and Cheddar for brunch or a quick weeknight entrée..
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cottage spinach pie using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cottage Spinach Pie:
- Take 1 refrigerated pie crust
- Make ready 1 (10 oz) package frozen chopped spinach
- Take 1 1/2 cups cottage cheese
- Make ready 4 oz American cheese - diced to about 1/4"
- Prepare 2 eggs
- Make ready to taste salt and pepper
Crunch through layers of pastry to enjoy the silken combination of spinach, cottage cheese and crumbly feta. Meat pie with chicken and spinach. On a cut is visible stuffin. Piece of pie with chicken mushrooms and cheese in plate isolated.
Steps to make Cottage Spinach Pie:
- Thaw spinach in a colander under running water. Squeeze out as much liquid as possible. Preheat oven to 350°F. Lightly grease a large deep dish pie plate. Set aside.
- Place prepped spinach in a medium bowl with all remaining ingredients EXCEPT the pie crust. Stir together with a wooden spoon until thoroughly combined.
- Carefully unroll pie crust and gently press into pie plate. Pour spinach mixture into pie crust and spread out evenly. Gently fold edges of pie crust over the edges of the filling.
- Place in oven. Bake 40-45 minutes or until top is golden and center is set. Let sit 5-10 minutes before cutting. Enjoy!
On a cut is visible stuffin. Piece of pie with chicken mushrooms and cheese in plate isolated. Two slices of spinach and chicken pies isolated on white. This spinach pie recipe may look like fancy once it hits the table, but it's relatively easy to prepare Popeye was on to something. Spinach can pack a pretty tasty punch!
So that’s going to wrap this up with this exceptional food cottage spinach pie recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


