Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetable bisque. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetable Bisque is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Vegetable Bisque is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetable bisque using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegetable Bisque:

1. Prepare Tablespoon Olive Oil
2. Prepare Tablespoon butter
3. Take 2 garlic cloves diced
4. Prepare Half a large white onion diced
5. Get 2 large carrots diced
6. Take 1 sweet red bell pepper diced
7. Make ready Half head of cauliflower rough chopped
8. Take 1 bunch asparagus rough chopped
9. Prepare Quart chicken stock unsalted
10. Take Tablespoon sea salt
11. Prepare Half teaspoon ground black pepper
12. Take Teaspoon mustard powder
13. Prepare Teaspoon ground thyme
14. Take Dash Cayenne pepper
15. Prepare 1 cup half and half
16. Get Additional Olive oil for garnishing
17. Make ready Parmesan cheese for garnishing
18. Get Chopped almonds for garnishing
19. Prepare Few basil leaves for garnishing

Steps to make Vegetable Bisque:

1. Over medium heat, melt butter and oil together. Add garlic, onion, bell peppers and carrots and cook about 5 minutes until onions are translucent.
2. Add cauliflower, all seasonings, and stock, and increase great to medium high. Soft boil until cauliflower is very soft, about 15 minutes.
3. Add asparagus and boil about 5 minutes until asparagus is soft but still bright green.
4. Reduce heat and stir in half and half. Blend with immersion blender until smooth. Simmer 5 more minutes.
5. Garnish with drizzle of olive oil, parmesan cheese, almonds and basil leaves.

So that is going to wrap this up for this exceptional food vegetable bisque recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!