Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, apple crumble pie. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

The best homemade Apple Crumble Pie recipe uses only a few ingredients and is made completely from scratch! Apple Crumble Pie - sweet, buttery, moist, tender and crunchy pie with delicious apples and cinnamon. Served with vanilla ice cream is perfect sweet yet. Yummy variety of apple pie that is quick and easy.

Apple crumble pie is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Apple crumble pie is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook apple crumble pie using 8 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Apple crumble pie:

1. Take 8 small apples
2. Take 1 - 3 oz. box vanilla pudding (cook & serve)
3. Take 1/2 can sweetened condensed milk
4. Make ready 1 tsp cinnamon
5. Get 1/4 tsp allspice
6. Get 2 tbsp lowfat margerine
7. Get 2/3 cup graham cracker crumbs
8. Take 1 prepared pie crust

I love apple pie, but I'm not so into making crust. I'll take a thick, buttery cinnamon pecan crumble over a flaky crust any day. This dessert combines two classics - apple pie and crumble - into one easy dessert. Make it your own by varying the fruits, sugar or by adding nuts.

Instructions to make Apple crumble pie:

1. Thaw pie crust per instructions and set aside.
2. Preheat oven to 400°F.
3. Core, peel and dice apples.
4. Add vanilla pudding mix to apples and stir.
5. Add sweetened condensed milk and stir to mix
6. Add cinnamon and allspice and stir to mix.
7. Place apple mixture in pie crust. Place pie on baking sheet and bake for 10 minutes
8. Melt margerine (30 seconds in microwave) and add graham cracker crumbs.
9. Stir to blend margerine and graham cracker crumbs. Will be moist but not soggy.
10. After 10 minutes, remove pie and sprinkle graham cracker crumbs on top of the pie.
11. Bake another 10 minutes at 400°F.
12. Remove and cool 30 minutes before serving.

This dessert combines two classics - apple pie and crumble - into one easy dessert. Make it your own by varying the fruits, sugar or by adding nuts. Enjoy this Apple Pie with its pastry crust, apple filling, and delicious crumble topping. Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. You can't beat a traditional apple filling topped with crispy, buttery crumble - classic comfort food at its best.

So that’s going to wrap it up with this exceptional food apple crumble pie recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!