Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sarah's magic mixed fruit upside down cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sarah's Magic Mixed fruit upside down cake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Sarah's Magic Mixed fruit upside down cake is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sarah's magic mixed fruit upside down cake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sarah's Magic Mixed fruit upside down cake:
- Make ready 10 inch round baking pan
- Prepare 1 & 1/2 cups flour
- Get 1/2 cup and 1 tlbs sugar
- Prepare 1/2 cup & 1 tlbs butter room temp.
- Take 1 tsp vanilla extract
- Take 1 tsp baking powder
- Prepare 1/4 tsp ground cinnamon
- Prepare 1 tbsp powdered sugar
- Prepare 1 cup Mixed canned fruit
- Take 2 eggs
Instructions to make Sarah's Magic Mixed fruit upside down cake:
- Grease pan with butter. Put fruit in bottom of pan
- Mix all other ingredients together well until batter becomes smooth
- Spoon batter over fruit and spread evenly.
- Bake for 20 minutes at 400°F
- Take from oven and immediately flip pan over onto a plate. Carefully lift pan from plate to reveal the now Upside down cake!!
So that’s going to wrap it up for this exceptional food sarah's magic mixed fruit upside down cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


